Snack Bar Kitchen / Fryer Operator - Seasonal
POINT SEBAGO ENTERPRISES INC Casco, ME Depends on Experience
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Looking for a FUN place to work?

Point Sebago is always looking for energetic and enthusiastic people who are dedicated to providing our guests with the best vacation possible. The Snack Bar helps us to provide amazing vacations for our guests by making sure our guests are well fed and treated to ice cream during their stay at Point Sebago.

This position works as a team player with others to help prep, fill, clean and portion food to be used and cooked. Cooking food on a grill and/or fryers and making salads and cold sandwiches is a major part of this job. This can be a very fast-paced position. You need to keep work spaces and floors very clean and tidy. You will be on your feet for 6-7 hours at a time. 

 

Requirements

  • Must be able to handle ebb and flow of customer service.
  • Must be able to communicate effectively and accurately with our guests.
  • Nights and weekends will be required.
  • Schedules may vary.
  • Must be able to work as part of a team.
  • Must maintain a positive and energetic attitude.
  • Lifting and/or pushing 25 lbs is required
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