Casual Dining Cook
Valley Forge Casino Resort King Of Prussia, PA Depends upon experience


Make our guests’ stay comfortable and special by cooking and producing entrées, vegetables, and specialty station foods in assigned restaurant/outlet.

Must be able to maintain high quality food flavor in our Steakhouse or Italian fine dining restaurant.  Insures that food does not run out for the buffet, various meal courses, entrees, etc. during daily operating hours.  Follows recipe specifications and maintains high quality and consistency.  Cooks in volume and high quality environment. Assists chefs in food preparation.  Works from production sheets.  Has knowledge of soups, sauces, various foods, and specialty foods related to that of a Steakhouse or Italian restaurant. Follows directions from supervisor. Communicates effectively with others at all times; basic chemical awareness training; understands and complies with all Company and departmental rules and regulations; basic knife skills.


High school diploma or GED equivalent. Culinary Certification/1-2 yrs work experience in a related outlet: Steakhouse or Italian cuisine.

Valley Forge Casino Resort is an EEO employer - M/F/Vets/Disabled
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