Bartender

Must be friendly, have strong communication skills, and can establish an instant rapport with customers.

Specific Functions and Duties:

·   Prepares drinks according to our recipes.

·   Completes all assigned prep work.

·   Practices sanitary and safe food handling at all times.

·   Cleans and sanitizes the work area before, during and after shift.

·   Completes assigned daily and weekly cleaning projects.

·   Performs other duties and responsibilities as required or requested.

Qualification Standards:

·   Must be able to stay on his/her feet for shift.

·   Lift moderately heavy loads like cases of beer or wine,

·   Cutting fruit into slices to be used as garnishes.

·   Understand alcohol safety procedures to prevent over-intoxication.

·   Reading, writing and verbal communication skills required.

·   Mobility required during the entire shift.

·   Must be at least 21 years old.

·   Previous Bartender experience is a must.

·   Maintain good personal hygiene/uniform.

Requirements:

·   Friendly person who truly enjoys interacting with others.

·   Strong work ethic and full commitment to guest satisfaction.

·   Works well with others/team player.

·   Maintains composure while under stress.

·   Plans and organizes.

*You are required to have your food handlers card & OLCC Service Permit upon being hired.*